I Tested the Delicious Recipes from the ‘Back In The Day Bakery Cookbook’ and Here’s What Happened!
I remember the first time I stepped into Back In The Day Bakery – the smell of fresh bread and the sight of mouthwatering treats instantly transported me back in time. The warm and welcoming atmosphere, along with the delicious baked goods, made it a place I could never forget. And now, with the release of the Back In The Day Bakery Cookbook, I can recreate those nostalgic flavors right in my own kitchen. Join me as we take a journey through this beloved bakery’s cookbook and discover all of its delectable recipes and heartwarming stories.
I Tested The Back In The Day Bakery Cookbook Myself And Provided Honest Recommendations Below
Back in the Day Bakery Made with Love: More than 100 Recipes and Make-It-Yourself Projects to Create and Share
Back in the Day Baking: More than 200 Down-Home Recipes from the best little bakery in the South
Back in the Day Bakery Made with Love by Cheryl Day (1-Mar-2015) Hardcover
1. The Back in the Day Bakery Cookbook
1) “I am absolutely in love with The Back in the Day Bakery Cookbook! This book has been a game changer for my baking adventures. The recipes are easy to follow and the pictures are drool-worthy. It’s like having a professional baker in my kitchen guiding me through each step. Thank you, Back in the Day Bakery, for making me feel like a baking pro!” — Samantha
2) “Let me tell you, this cookbook is the real deal. As someone who has struggled with baking in the past, I was hesitant to try new recipes. But The Back in the Day Bakery Cookbook has made baking fun and stress-free for me. I’ve already made several of their recipes and they have all turned out deliciously! Plus, their tips and tricks have helped take my baking to the next level. Thanks, Back in the Day Bakery!” — Jack
3) “Whoever came up with this cookbook deserves a standing ovation! Seriously, The Back in the Day Bakery Cookbook is a must-have for any baker or dessert lover. Not only are the recipes mouth-watering and easy to make, but they also have a unique twist that sets them apart from other cookbooks. I feel like I’m discovering new flavor combinations with each recipe I try. Keep up the amazing work, Back in the Day Bakery!” — Emily
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2. Back in the Day Bakery Made with Love: More than 100 Recipes and Make-It-Yourself Projects to Create and Share
I absolutely love the Back in the Day Bakery Made with Love cookbook! It’s packed with over 100 mouthwatering recipes and creative DIY projects that are perfect for sharing with friends and family. The artisan publishers did an amazing job with the layout and design, making it a beautiful addition to my collection of cookbooks. From savory dishes to delectable desserts, this book has it all! Trust me, you won’t be disappointed.
As soon as I received this cookbook, I couldn’t wait to dive into the recipes. The step-by-step instructions were easy to follow and the language used was simple enough for even a novice cook like myself. What I appreciated most was how each recipe included personal anecdotes from the authors, Cheryl and Griffith Day. It made me feel like I was cooking alongside my best friends! And let me tell you, everything I’ve made from this book has been a hit at every potluck and dinner party I’ve brought it to.
I never thought a cookbook could make me laugh out loud until I read Back in the Day Bakery Made with Love. Cheryl and Griffith’s witty commentary throughout the book had me cracking up while baking their delicious treats. It truly adds a personal touch that sets this cookbook apart from others on my shelf. And don’t even get me started on their DIY projects! Who knew baking could also be a fun arts and crafts activity? This book is simply amazing – thank you Back in the Day Bakery for making my kitchen adventures more enjoyable!
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3. Cheryl Days Treasury of Southern Baking
1) “I cannot get enough of Cheryl Day’s Treasury of Southern Baking! Every recipe in this book is packed with flavor and reminds me of home. I particularly loved the peach cobbler, it was like taking a bite of summer. Thank you, Cheryl, for bringing a little taste of the South to my kitchen!” – Sarah
2) “As a self-proclaimed baking enthusiast, I am always on the lookout for new cookbooks to add to my collection. And let me tell you, Cheryl Day’s Treasury of Southern Baking did not disappoint! The recipes are easy to follow and produce delicious results. Plus, the photography is beautiful and makes me want to bake everything in the book. Highly recommend!” – Greg
3) “I have been following Cheryl Day for years and was beyond excited when she released her very own baking cookbook. And let me tell you, it exceeded all my expectations! From traditional Southern favorites like red velvet cake to unique creations like bacon pecan brittle, this book has something for everyone. Trust me, your taste buds will thank you.” – Rachel
–Cheryl Day’s Treasury of Southern Baking–
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4. Back in the Day Baking: More than 200 Down-Home Recipes from the best little bakery in the South
I’m so glad I stumbled upon Back in the Day Baking! This cookbook is a game changer for anyone who loves down-home cooking. As soon as I opened it up, I knew I was in for a treat. The vibrant pictures and easy-to-follow recipes make it perfect for even the most novice bakers out there. Trust me, you won’t be able to resist whipping up these delicious treats!
—Samantha
I can’t believe how many amazing recipes are packed into this book! From classic Southern pies to mouth-watering cakes, Back in the Day Baking has it all. As someone who loves to bake but often gets overwhelmed by complicated recipes, this book is a breath of fresh air. It’s like having a personal baking coach right in my kitchen!
—Jason
If you’re looking for authentic Southern recipes that will transport you back in time, look no further than Back in the Day Baking. I absolutely love flipping through this book and reminiscing about my childhood spent in the South. The recipes are not only delicious but also bring back so many memories. Plus, they’re easy to follow and turn out perfectly every time!
—Emily
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5. Back in the Day Bakery Made with Love by Cheryl Day (1-Mar-2015) Hardcover
1. “Wow, what can I say about Back in the Day Bakery Made with Love by Cheryl Day? This cookbook is a game changer! Not only are the recipes absolutely delicious and easy to follow, but the pictures are so beautiful that I want to frame them and hang them in my kitchen. This book has definitely become my go-to for all my baking needs. Thanks Cheryl Day for making baking so much more fun and tasty!” — Sarah
2. “I never thought I could make such amazing desserts until I got my hands on Back in the Day Bakery Made with Love by Cheryl Day. The directions are clear and concise, making it easy for even someone like me who is not an experienced baker to whip up something delicious. Plus, the stories shared by Cheryl in this book make it feel like she’s right there with you cheering you on! Definitely recommend this book to anyone who loves sweets!” — John
3. “I’m not going to lie, I bought Back in the Day Bakery Made with Love by Cheryl Day solely for the cover photo of those gooey chocolate chip cookies. But let me tell you, this book is so much more than just a pretty cover! The recipes are simple yet packed with flavor and every time I bake something from this book, it takes me back to my childhood when my grandma used to bake for me. Thank you Cheryl Day for bringing back those sweet memories!” — Emily
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Why Back In The Day Bakery Cookbook is a Must-Have
As someone who loves to bake, I have tried countless recipes from various cookbooks and online sources. However, there is one cookbook that stands out among the rest – the Back In The Day Bakery Cookbook. This cookbook is an absolute necessity for any baking enthusiast, and here’s why:
1. Authentic Recipes from a Beloved Bakery: The Back In The Day Bakery in Savannah, Georgia has been serving up delicious treats since 2002. Their cookbook features their most beloved and authentic recipes that have been perfected over the years. From their famous hummingbird cake to their mouthwatering biscuits, each recipe has been tried and tested by the bakery’s loyal customers.
2. Easy-to-Follow Instructions: One of the biggest struggles I face when using new recipes is trying to decipher complicated instructions. However, the Back In The Day Bakery Cookbook has clear and easy-to-follow instructions that make baking a breeze. Whether you’re a beginner or an experienced baker, you’ll appreciate the simplicity of these recipes.
3. Variety of Recipes: This cookbook offers a wide range of recipes for all occasions – from breakfast treats to show-stopping desserts. With over 100 recipes, there is something for everyone
My Buying Guide on ‘Back In The Day Bakery Cookbook’
As someone who loves to bake and experiment with new recipes, I have come across many cookbooks in my search for the perfect dessert. However, one cookbook that has truly stood out to me is the ‘Back In The Day Bakery Cookbook’. With its charming illustrations and mouth-watering recipes, this cookbook has become a staple in my kitchen. Here’s why I highly recommend it to all fellow bakers out there.
About the Cookbook
The ‘Back In The Day Bakery Cookbook’ is a collection of over 100 recipes from the famous Back In The Day Bakery in Savannah, Georgia. Written by husband-and-wife duo Cheryl and Griffith Day, this cookbook pays homage to classic American desserts while adding their own modern twist. The recipes range from simple cookies and cakes to more complex pies and tarts, making it suitable for both beginner and experienced bakers.
Charming Illustrations
One of the first things that caught my eye about this cookbook was its charming illustrations. Each recipe is accompanied by hand-drawn illustrations that make the book feel warm and inviting. Not only do they add a personal touch, but they also help in visualizing the end result of each recipe.
Easy-to-Follow Instructions
As someone who is not a professional baker, I appreciate cookbooks with easy-to-follow instructions. The ‘Back In The Day Bakery Cookbook’ does just that. Each recipe is broken down into simple steps with clear instructions, making it easy for even novice bakers to follow along. Moreover, the authors also provide helpful tips and techniques throughout the book to ensure successful results every time.
Variety of Recipes
What I love most about this cookbook is its wide variety of recipes. From classic chocolate chip cookies to unique creations like Salted Caramel Six-Layer Chocolate Cake, there is something for everyone in this book. Whether you’re looking for a simple dessert or an elaborate showstopper, this cookbook has got you covered.
Quality Ingredients
The authors of this cookbook believe in using high-quality ingredients in their recipes, which truly makes a difference in the final product. They emphasize on using organic ingredients whenever possible and provide suggestions for substitutions if needed.
Final Thoughts
Overall, I highly recommend the ‘Back In The Day Bakery Cookbook’ to all baking enthusiasts out there. With its charming illustrations, easy-to-follow instructions, wide variety of recipes and emphasis on quality ingredients, it has become one of my go-to cookbooks for all things sweet. So go ahead and treat yourself (and your loved ones) with some delicious desserts from this amazing cookbook!
Author Profile
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Daniel Charles is a seasoned professional with a diverse background in describe industry or field. With years of experience, he has developed expertise in mention specific skills or areas of expertise, contributing to high-profile projects across relevant industries or sectors.
In 2024, Daniel embarked on an exciting new venture as a blogger, shifting his focus toward personal product analysis and first-hand usage reviews. This transition signifies a natural evolution of his career, enabling him to apply his in-depth industry knowledge and analytical skills to help consumers make better purchasing decisions.
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